December 10, 2013

Christmas cookies

Nothing is as fun as decorating your Christmas tree with some freshly homemade butter cookies. They only take about 20 minutes to make and taste really good!

- 35 grams of powdered sugar
- 55 grams of butter on room temperature
- 75 grams of flour
- 1/4 egg yolk
- 1/4 tsp vanilla essence

How to make them:
Start by putting the powdered sugar and butter into a bowl and mixed it together by using a wooden spoon or your hands. Add the flour, egg yolk and vanilla essence. Again make sure all the ingredients are well mixed together.

Roll out the dough on a lightly floured surface to a thin layer? Cut out Christmassy shapes, use a cutter if you like.

If you want to hang them in a christmas tree like I did, do not forget to make little holes in them for the ribbon.

Place them on a baking and tray and put them in a preheated oven for about 10-15 minutes at 150°C until lightly golden.

Best wishes!
Love, Lou

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